Discover the art of pairing wine and cheese in a unique experience where flavors, textures, and aromas come together perfectly. The experience includes: - A visit to the winery and an introduction to the wine and cava production process. - Stories from five generations and insight into our ecological, regenerative, and biodynamic practices. - A guided tasting of 5 wines paired with 5 artisan cheeses or local cured meats. Practical details Duration: 2 hours Languages: Catalan, Spanish, English, French, and Italian Group size: 1 to 15 people Accessibility: Winery and restrooms accessible