{"id":3509,"date":"2024-10-28T10:55:00","date_gmt":"2024-10-28T09:55:00","guid":{"rendered":"https:\/\/enotourproject.org\/el-projecte-enotour-avanca-les-microcredencials-en-una-reunio-a-vila-seca-espanya\/"},"modified":"2025-02-14T16:55:05","modified_gmt":"2025-02-14T15:55:05","slug":"el-projecte-enotour-avanca-les-microcredencials-en-una-reunio-a-vila-seca-espanya","status":"publish","type":"post","link":"https:\/\/enotourproject.org\/ca\/el-projecte-enotour-avanca-les-microcredencials-en-una-reunio-a-vila-seca-espanya\/","title":{"rendered":"El Projecte ENOTOUR Avan\u00e7a les Microcredencials en una Reuni\u00f3 a Vila-seca, Espanya"},"content":{"rendered":"<style>.kb-row-layout-id3095_12ca16-7b > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id3095_12ca16-7b > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id3095_12ca16-7b > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);max-width:1075px;margin-left:auto;margin-right:auto;padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id3095_12ca16-7b > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id3095_12ca16-7b > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id3095_12ca16-7b > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id3095_12ca16-7b alignnone wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column3095_f6f31e-cc > .kt-inside-inner-col,.kadence-column3095_f6f31e-cc > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column3095_f6f31e-cc > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column3095_f6f31e-cc > .kt-inside-inner-col{flex-direction:column;}.kadence-column3095_f6f31e-cc > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column3095_f6f31e-cc > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column3095_f6f31e-cc{position:relative;}@media all and (max-width: 1024px){.kadence-column3095_f6f31e-cc > .kt-inside-inner-col{flex-direction:column;}}@media all and (max-width: 767px){.kadence-column3095_f6f31e-cc > .kt-inside-inner-col{flex-direction:column;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column3095_f6f31e-cc\"><div class=\"kt-inside-inner-col\">\n<h1 class=\"wp-block-heading\">El Projecte ENOTOUR Avan\u00e7a les Microcredencials en una Reuni\u00f3 a Vila-seca, Espanya<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">Del 23 al 25 d&#8217;octubre de 2024, la Universitat Rovira i Virgili va acollir una reuni\u00f3 clau del projecte ENOTOUR, cofinan\u00e7at per la Comissi\u00f3 Europea, a Vila-Seca, Espanya. L&#8217;esdeveniment va reunir <strong>les parts interessades m\u00e9s rellevants de l&#8217;acad\u00e8mia i la ind\u00fastria per discutir els aven\u00e7os, els lliurables i el futur de les microcredencials en l&#8217;educaci\u00f3 superior.<\/strong> <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Frank McMahon sobre les Microcredencials<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Un dels moments destacats de la reuni\u00f3 va ser la intervenci\u00f3 de Frank McMahon, que va oferir una introducci\u00f3 detallada sobre les microcredencials. Va subratllar <strong>el seu paper a l&#8217;hora de tancar la bretxa entre les universitats i les empreses, promovent models d&#8217;educaci\u00f3 liderats per la ind\u00fastria.<\/strong>  Tamb\u00e9 va assenyalar el marc europeu sobre microcredencials com a document orientador, destacant la necessitat d&#8217;assegurar l&#8217;alineament entre els sistemes de garantia de qualitat universitaris i el reconeixement de les microcredencials. <strong>Aix\u00f2 s&#8217;alinea amb l&#8217;objectiu m\u00e9s ampli d&#8217;ENOTOUR d&#8217;integrar oportunitats d&#8217;aprenentatge flexible i basat en compet\u00e8ncies en l&#8217;ecosistema educatiu.<\/strong><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Decisions Clau i Properes Passes<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Durant la sessi\u00f3 de cloenda, els participants van esbossar els aven\u00e7os clau i les prioritats futures:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Desenvolupament de Formacions en L\u00ednia<\/strong>: ENOTOUR continuar\u00e0 amb el desenvolupament de Formacions en L\u00ednia, garantint-ne l&#8217;accessibilitat i la qualitat. Es llan\u00e7ar\u00e0 un pilot a principis de 2025, provant la integraci\u00f3 de microcredencials. <\/li>\n\n\n\n<li><strong>Col\u00b7laboraci\u00f3 Universit\u00e0ria<\/strong>: Es programar\u00e0 una reuni\u00f3 en l\u00ednia dedicada amb les oficines de microcredencials de la Universitat de Padova (UNIPD) i la Universitat Rovira i Virgili (URV) per explorar la cooperaci\u00f3 en l&#8217;emetre i allotjar microcredencials a la plataforma ENOTOUR.<\/li>\n\n\n\n<li><strong>Comprom\u00eds amb la Ind\u00fastria<\/strong>: El projecte est\u00e0 enfortint els lla\u00e7os amb els cellers, amb plans d&#8217;ampliar les experi\u00e8ncies virtuals i establir una secci\u00f3 de socis estrat\u00e8gics al lloc web d&#8217;ENOTOUR.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Enfortint l&#8217;Ecosistema ENOTOUR<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9s enll\u00e0 de les microcredencials, l&#8217;esdeveniment tamb\u00e9 es va centrar en els components virtuals i les col\u00b7laboracions amb la ind\u00fastria. Es va aprovar la reclutament de cellers per al pilotatge d&#8217;una eina d&#8217;autoavaluaci\u00f3, i <strong>altres parts interessades van mostrar inter\u00e8s per promocionar experi\u00e8ncies virtuals immersives a la plataforma ENOTOUR.<\/strong> <\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Properes Passes<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">La reuni\u00f3 a Vila-seca va reafirmar el comprom\u00eds d&#8217;ENOTOUR amb la innovaci\u00f3 en l&#8217;educaci\u00f3 i la col\u00b7laboraci\u00f3 amb la ind\u00fastria. A mesura que el projecte avanci, continuar\u00e0 refinant la seva estrat\u00e8gia de microcredencials, assegurant l&#8217;alineament amb els est\u00e0ndards europeus i ampliant la col\u00b7laboraci\u00f3 amb empreses i institucions d&#8217;educaci\u00f3 superior. Amb una base s\u00f2lida establerta a Vila-seca, ENOTOUR est\u00e0 preparat per modelar el futur de l&#8217;educaci\u00f3 en el sector de l&#8217;enoturisme i m\u00e9s enll\u00e0.  <\/p>\n<\/div><\/div>\n\n<\/div><\/div>\n<h1 class=\"wp-block-heading\"><\/h1>\n","protected":false},"excerpt":{"rendered":"<p>El Projecte ENOTOUR Avan\u00e7a les Microcredencials en una Reuni\u00f3 a Vila-seca, Espanya Del 23 al 25 d&#8217;octubre de 2024, la Universitat Rovira i Virgili va&#8230;<\/p>\n","protected":false},"author":8,"featured_media":3511,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"footnotes":""},"categories":[21],"tags":[],"class_list":["post-3509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-ca"],"acf":[],"taxonomy_info":{"category":[{"value":21,"label":"Uncategorized @ca"}]},"featured_image_src_large":["https:\/\/enotourproject.org\/wp-content\/uploads\/2025\/02\/Diseno-sin-titulo-2025-02-05T110124.268.jpg",600,450,false],"author_info":{"display_name":"georgina","author_link":"https:\/\/enotourproject.org\/ca\/author\/georgina\/"},"comment_info":0,"category_info":[{"term_id":21,"name":"Uncategorized @ca","slug":"uncategorized-ca","term_group":0,"term_taxonomy_id":21,"taxonomy":"category","description":"","parent":0,"count":10,"filter":"raw","cat_ID":21,"category_count":10,"category_description":"","cat_name":"Uncategorized @ca","category_nicename":"uncategorized-ca","category_parent":0}],"tag_info":false,"_links":{"self":[{"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/posts\/3509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/comments?post=3509"}],"version-history":[{"count":0,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/posts\/3509\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/media\/3511"}],"wp:attachment":[{"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/media?parent=3509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/categories?post=3509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/enotourproject.org\/ca\/wp-json\/wp\/v2\/tags?post=3509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}